This is what I like to think of as a classic Mustard Vinegar sauce. This stuff is dynamite on pork and great with brawts.
First, get out your favorite vinegar and mustard to use along with an empty jar and a packet of Big Butz Carolina Magic Sauce Mix & Seasoning.

After you empty the Carolina Magic Packet into the Jar, fill the jar half way up with vinegar.

At this point, I like to put the lid on and give the whole thing a shake.

Now, add mustard until the rest of the jar is filled (up to the first cap ring).


Place the lid back on the jar and shake until everything is well mixed.

Serve and enjoy! Don't forget to refrigerate afterwards.